This past Saturday was the first annual Vendy Awards for Philadelphia! I remember attending last year’s Vendys in NYC, and they announced that Philly was going to have their first in 2011. Well, I never forgot and was certainly looking forward to this.
There were a total of 8 trucks nominated. The 8 trucks were: Cucina Zapata (Thai/Mexican), Gigi and Big R (Caribbean/American Soul Food), Guapos Tacos (Garces’s taco truck), King of Falafel (Middle Eastern), La Copine (Brunch), Magic Carpet Foods (Vegetarian), Sugar Philly (Desserts), and Sweet Box (Cupcakes).
Three awards were up for grabs on Saturday, the Vendy Cup, Best Dessert, and People’s Choice. To decide the winners, a large panel of judges included Mayor Michael Nutter, Chef Jen Carroll of 10 Arts, Chef Mike Solomonov of Zahav, Drew Lazor of Philadelphia’s City Paper, Brian McManus of Philadelphia Weekly, Jamie Shanker of Midtown Lunch Philadelphia, and Lindsay Lidge, wife of Phillies pitcher Brad Lidge and The Food Trust partner.
Lots of great food was served such as a soul food sampler from Gigi and Big R, a mahi taco from Guapos, falafel from Magic Carpet and King of Falafel, tacos from Cucina Zapata, macarons from Sugar Philly, and cupcakes from Sweet Box.
The winners were Gigi and Big R for the Vendy Cup, Sweet Box for Best Dessert, and Cucina Zapata for People’s Choice.
At last year’s Vendy’s I didn’t get to try some food since some trucks ran out. It happened again this year! I heard some great things about Sugar Philly’s salted caramel macarons and I had none of it. This just means I’m going to have to get over there on my own and get em!
I’d definitely like to see this event grow next year with more trucks and more food. I had an awesome time and look forward to next year’s!
Check out more photos after the jump: